KRAEMER DEMI-SEC Blanc de Blancs
by
Ting •
October 21, 2019
KRAEMER DEMI-SEC Blanc de Blancs ORIGIN Grape varieties: Ugni Blanc, Airen. Geography: Charente (France) Soil: Chalky Vinification The basic wine is fermented at a low temperature. Second fermentation takes place in tanks for 2 weeks at 14° C, followed by dosing. TASTING NOTES Color: Green yellow, brilliant, with a fine crown. Nose: A fruity and [...]
KRAEMER Blanc de Blancs
by
Ting •
October 21, 2019
KRAEMER Blanc de Blancs ORIGIN Appellation: Cerons AOP Grape Variety: 100 % Semillon Location：Located on limestone land – Cérons, this wine is harvested on the illats city which is at the door of sauternes appellation. WINE-MAKING The basic wine is fermented at a low temperature. Second fermentation takes place in tanks for 2 weeks at [...]