Santos da Casa Douro DOC Red Wine
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Ting •
January 15, 2020
ORIGIN Appellation: Douro DOC – Baixo Corgo & cima Corgo Grape Variety: 30% Viosinho, 30% Gouveio Real, 20% Verdelho & 20% Rabigato. WINE-MAKING Fermentation was made in low temperature (13°-15°C) in stainless steel vats. Aging sur lies for 1 month, conservation in stainless steel. TASTING NOTES Citrus color, with ripe fruit aroma somewhat tropical with [...]
Santos da Casa Douro DOC Red Wine
by
Ting •
January 15, 2020
ORIGIN Appellation: Douro DOC – Baixo Corgo & Douro Superior Grape Variety: 40% Touriga Franca, 40% Touriga Nacional & 20% Tinta Roriz. WINE-MAKING The grapes are 100% de-stemmed; 2 days cold soak; alcoholic fermentation begins at 20°C and ends at 25°C. Aging for 9 months in French Oak. TASTING NOTES It has a ruby color [...]
Santos da Casa RESERVA Douro DOC
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Ting •
January 15, 2020
Santos da Casa RESERVA Douro DOC ORIGIN Appellation: Douro DOC – Cima Corgo Grape Variety: 60% Touriga Nacional, 20% Touriga Franca & 20% Tinta Roriz. WINE-MAKING Vinification in tanks with treading and temperature controlled at 25°C. The grapes are de-stemmed and crushed directly to Cuba, five days of cold maceration; alcoholic fermentation begins at 12°C [...]
Santos da Casa RESERVA Douro DOC
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Ting •
January 15, 2020
Santos da Casa RESERVA Douro DOC ORIGIN Appellation: Douro DOC – Cima Corgo Grape Variety: old vineyards. WINE-MAKING The grapes are made from old vineyards, the grapes are trodden by feet in traditional stone winepress; 7 days cold soak; alcoholic fermentation begins at 12°C and ends at 32°C; malolatic fermentation in French oak barrels. Aging [...]