ZINFATUATION
by
Ting •
November 3, 2019
ZINFATUATIONS ORIGIN Appellation: Amador County Grape Variety：83% Zinfandel, 10% Barbera, 7% Syrah. WINE-MAKING Grapes come into the cellar in late September. Before going to the destemmer crusher we bleed off some of the free-run to increase flavor intensity. The must was then fermented in stainless steel tanks for 14 days. The finished wine is transferred [...]