ORIGIN
APPELLATION: Pomerol AOC
GRAPE VARIETIES: 80% Merlot, 20% Cabernet Franc.

TASTING NOTES
Nose: red fruits (cherry, raspberry and petal’s rose) with spicy notes (cinnamon, vanilla).
Palate: the attack is round and velvety with a fleshy evolution. A harmonious wine with a long, fruity and spicy finish.

SERVING
Served between 18 and 20℃, this wine is the perfect match with red and white meats, specially feathered game.